Thinner, firmer egg-style noodle, most popular Cantonese Noodle. Used in Mie Goreng, Wonton Noodle soup or Chow Mein. Quick and easy with no pre-cooking required.
99% FAT FREE
DELICIOUS IN SOUPS & STIR-FRYS
TRADITIONAL EGG NOODLE
HEALTHY AND FILLING
Our Noodle Inspiration is a celebration of the creativity of home chefs and food fans the world over. We wouldn’t be here without them, so these recipes show us how versatile & delicious Wokka Noodles can be.